-
Tsubaki Oil sharpening accessory - Kane Tsune
Regular price 12,90€Regular priceUnit price / per -
Sharpening stone 120/1000 - Kane Tsune
Regular price 57,00€Regular priceUnit price / per -
Chifu chef's knife - Kane Tsune
Regular price 59,00€Regular priceUnit price / per -
Mushroom knife - Morakniv
Regular price 29,80€Regular priceUnit price / per -
La Feuille butcher's knife - Deglon
Regular price 110,00€Regular priceUnit price / per -
Chamois leather sharpening accessory - Kane Tsune
Regular price 10,90€Regular priceUnit price / per -
Sharpening accessory Polishing paste - Kane Tsune
Regular price 14,90€Regular priceUnit price / per -
Darcizzle® 6 fillet knife - Smith's
Regular price 59,90€Regular priceUnit price / per -
Sold out
Magnetic knife holder - KOTAI
Regular price 59,90€Regular priceUnit price / perSold out -
Set of 7 Damascus Olivier kitchen knives - Boker
Regular price 999,90€Regular priceUnit price / perSold out -
Kitchen Classics Set (12 pieces with block) - Cold Steel
Regular price 299,90€Regular priceUnit price / per -
Paring knife - Boker
Regular price 115,00€Regular priceUnit price / per -
Sold out
Lady Wild table knife - Wildsteer
Regular price 199,90€Regular priceUnit price / perSold out -
Sold out
Suraisu Santoku Knife - Kane Tsune
Regular price 229,90€Regular priceUnit price / perSold out -
Setsudan Santoku Knife - Kane Tsune
Regular price 63,90€Regular priceUnit price / per -
Yoake Santoku Knife - Kane Tsune
Regular price 179,90€Regular priceUnit price / per -
Santoku Tsuchime Knife - Kane Tsune
Regular price 116,90€Regular priceUnit price / per -
Sold out
Yugure Santoku Knife - Kane Tsune
Regular price 109,90€Regular priceUnit price / perSold out -
Sharpening stone 1000/3000 - Kane Tsune
Regular price 64,90€Regular priceUnit price / per -
Nova paring knife - Arcos
Regular price 9,90€Regular priceUnit price / per -
Sold out
Yanagiba cutting knife - Kane Tsune
Regular price From 179,99€Regular priceUnit price / perSold out -
Petty chef's knife - Kane Tsune
Regular price 229,00€Regular priceUnit price / per -
Petty chef's knife - Kane Tsune
Regular price 130,00€Regular priceUnit price / per -
Kengata chef's knife - Kane Tsune
Regular price 99,00€Regular priceUnit price / per
Collection: Kitchen knives
Looking for a superior quality knife to enhance your dishes and refined meals?
We have a collection of kitchen knives with European and Japanese blade profiles, used for preparing fish, meat, your dishes and paring knives to prepare your vegetables.
The knives and kitchen utensils that we have will be your most useful allies in the preparation of your food or for your guests.
The use of knives for cooking and indeed the most widespread use is the most logical because everyone needs or wants to eat good dishes prepared in an authentic and traditional way.
What's the point of having a good kitchen knife, when you probably already have one at home?
Easier Grip, Comfortable Feeling - The very ergonomics of quality kitchen knives allow you to hold them comfortably when cutting vegetables. Try cutting with a poorly held knife and you will definitely feel your palms sore after a while, making your chopping job tedious and painful. Good quality knives have better handles that protect your hands and prevent them from getting scratched.
Sharp Edges - High-quality knives have sharp edges that make chopping and cutting a breeze. You can chop herbs and vegetables immaculately and neatly and serve them aesthetically on a dish without them looking lopsided.
Sharpening Made Easy With a good quality chef's knife, you know you don't need to struggle to sharpen it. The cutting edge stays for a long time and sharpening its edges is also not a difficult task.
Protect yourself from injuries - When you have quality kitchen knives at your disposal, you can minimize the risk of injury because it is much easier to maneuver and control the movements of the blade when engaging in cooking activities. cutting and chopping. Thanks to its good grip and sharpness, you can cut the toughest fruits and vegetables effortlessly and without fear of hurting your hand.
Cutting in style - What's the first thing that strikes you when you watch a chef on TV cutting vegetables? Of course, it's the poise and grace with which they do their job. And a lot of the credit goes to the stylish knife set they have. Imagine your friends coming over and seeing you wielding a sleek chef's knife with aplomb! You are sure to feel proud deep in your heart.
Versatility - With a high-quality kitchen knife set, you can be sure that all your cutting tasks will be handled with peace of mind. Whether it's chopping vegetables, cutting fruit, chopping meat or dicing onions, you can complete all your cutting jobs in the blink of an eye.
So convinced? We offer you a range of different Japanese knives ideal for professionals and amateurs of cooking done according to the rules of the art.